2019

Workshop

  • Meeting Energy and Protein Needs: Enteral vs Parenteral or Both? American Society Of Parenteral And Enteral Nutrition ASPEN Workshop
  • Personalized cognitive behavior therapy for obesity (CBT-OB) Riccardo Grave and Carine el Khazen

2018

Day 2

  • Cancer patient treatment journey
  • “Phytoestrogen, Herbal Remedies and Women Health during Menopause: Dealing with the Facts”
  • Filling the Nutritional Gap in Dysphagia
  • Effects of Kangaroo Care on Neonatal Nutrition and Development
  • Aspects of personalized nurition. Adapting diet to genetic profile.
  • Early Infant Feeding Practices as Possible Risk Factors for Immunoglobulin E-Mediated Food Allergies in Kuwait
  • The Importance of Nutrition in Paediatric Critical Care
  • The role of E/Mhealth interventions on behavioral change and nutritional outcomes
  • Carbohydrates, sugars and chronic disease: a global health focus
  • Implementation of Long-term lifestyle modification programs for obesity in Arab countries
  • DOES LOW CALORIE SWEETENER (LCS) CONSUMPTION AFFECT APPETITE, ENERGY INTAKE AND BODY WEIGHT?
  • Low Calorie Sweeteners and Cardiometabolic Health: What Do I Tell My Patients?
  • “Healthy by design: Nutrient profiles for foods and beverages (re)formulation. Principles, application and health impact”
  • Dietetic Treatment for Binge Eating Disorder (BED)

Day 3

  • WHEN To Initiate Parenteral Nutrition A Frequent Question With New Answers
  • Validation of an Arabic Version of the ORWELL97 Questionnaire in Adults with Obesit
  • NUTRITION COUNSELING IN THE TREATMENT OF EATING DISORDERS
  • WEIGHT PERCEPTION: The Hidden Aspect of Childhood Obesity
  • Sport nutrition: Challenge plan
  • Infant Feeding & Introduction of Solid
  • A minimally processed dietary pattern is associated with lower odds of metabolic syndrome among Lebanese adults
  • Small Steps ,, Big Changes

2017

  • “ADVANCES IN THE NUTRITIONAL MANAGEMENT OF HYPERPHOSPHATEMIA AMONG HEMODIALYSIS PATIENTS”
  • Should Autophagy Drive Nutrition Therapy?
  • COUNSELING SKILLS FOR THE RENAL DIETITIANS – INTERVENTIONS TO PROMOTE ADHERENCE TO THE RENAL DIET
  • “Development of a dietary application for the management of hemodialysis patients in the United Arab Emirates”
  • Controversies in Infant Nutrition
  • Food Safety Knowledge and Practices among Lebanese University Students and Food Handlers
  • Intestinal Failure: Short Bowel Syndrome
  • Nutritional Assessment
  • “Nutrition and Liver Diseases”
  • Nutrition Management of Children on Dialysis
  • Medical Reseasrch Support Activities
  • Pediatric Nutrition and Kidney Disease
  • THE EVOLVING ROLE OF THE CLINICAL DIETITIAN, WHAT DOES THE FUTURE HOLD?
  • The UAE Healthy Future Study: A Prospective Cohort Study